Best Culinary and Cooking Schools



		Best Culinary and Cooking Schools This page will help you find the most popular programs from various culinary arts schools. These schools provide training in culinary arts, baking and pastry arts, Le Cordon Bleu programs and also hospitality and restaurant management programs. Le Cordon Bleu College of Culinary Arts - Minneapolis/St.Paul Your passport to a grand career. Le Cordon Bleu College of Culinary Arts - Minneapolis/St.Paul provides quality education to aspiring chefs. Located in Mendota Heights, Minnesota, this world-class program offers a progressive, comprehensive culinary education taught in an expansive 18,000 square foot facility. Associate of Applied Sciences (AAS degrees) can be earned in 15 months. California Culinary Academy Get your career cooking. California Culinary Academy is located in San Francisco, one of the world’s culinary capitals. Students receive the challenging hands-on experience they need to prepare for a career in culinary arts or hospitality. Associate degrees are available in Le Cordon Bleu Culinary Arts or Hospitality & Restaurant Management. Certificates are available in Baking and Pastry Arts. Gain the proficiency you need to work at fine restaurants, top hotels, posh resorts, luxury cruise ships, pastry shops, and more. California School of Culinary Arts Train with the best. If you have a passion for food, the California School of Culinary Arts, located in Pasadena, CA, can prepare you for success. CSCA has become one of the most well-known and respected culinary schools in the country. Work beside industry trained Chef Instructors committed to excellence. Graduate from Le Cordon Bleu Culinary Arts Program in only 15 months and take advantage of career placement assistance. Cooking and Hospitality Institute of Chicago Join the respected Le Cordon Bleu program at the Cooking & Hospitality Institute of Chicago. Students can earn an Associate of Applied Science Degree in Le Cordon Bleu Culinary Arts or a certificate in Baking and Pastry. Graduates will be prepared for a career as a chef, caterer, baker or pastry chef. Instructors are accomplished pastry and culinary chefs. Classes are taught in professionally equipped learning kitchens. Johnson & Wales University More than a cooking school, Johnson & Wales offers a culinary education without compromise-including a full university experience, real-life work experience, and the most degree programs at 4 great campus locations (Charlotte, Providence, Denver and Miami). Get hands-on experience with the best faculty in top-notch facilities, including international opportunities and a 98% job placement rate. Kitchen Academy - Hollywood Kitchen Academy's Accelerated Training SystemT has been designed by chefs, and can prepare you for your culinary career in as little as 30 weeks. The Kitchen Academy program is built upon the techniques you need to thrive in today's culinary environment, and will put you in the kitchen from day one working at a customized workstation with professional equipment, experienced instructors and all the support you need. Le Cordon Bleu College of Culinary Arts - Atlanta Study culinary arts and the Le Cordon Bleu program in Atlanta culminating with your Associate degree. Le Cordon Bleu College of Culinary Arts - Las Vegas You can get your Associate degree in as quickly as 15 months with their Le Cordon Bleu program which blends a traditional American culinary education with classical French culinary techniques. Le Cordon Bleu College of Culinary Arts - Miami Start your career as a chef, caterer, baker, or pastry chef in as little as 15 months. Le Cordon Bleu College of Culinary Arts Miami represents the finest union of French and American culinary arts, blending traditional American culinary education with classical French techniques. Extensive career placement services are available as well as financial aid for qualified students. Learn more today. Orlando Culinary Academy Get cooking in a new career. Orlando Culinary Academy is proud to offer the Le Cordon Bleu™ culinary program. Le Cordon Bleu blends a traditional American culinary education with classical French culinary techniques. Earn your Associate of Applied Science Degree in Le Cordon Bleu Culinary Arts in as little as 15 months and take advantage of Orlando Culinary Academy’s® career placement services. Pennsylvania Culinary Institute A future for those with good taste. Join the respected and esteemed Le Cordon Bleu program at the Pennsylvania Culinary Institute, in Pittsburgh, Pennsylvania. As a graduate, you’ll be prepared for an in-demand career as a cook, chef, caterer, baker or pastry chef. Instructors are accomplished pastry and culinary chefs and all instruction takes place in modern learning kitchens. Scottsdale Culinary Institute Choose a career with great taste. Scottsdale Culinary Institute, located in Scottsdale, Arizona, has earned international fame with its superb Le Cordon Bleu program. Students experience real world conditions with L'Ecole and L'Academie Restaurants as their classrooms. L'Ecole has received Mobile's 3 Star student rating. Become a chef in just 15 months and join other graduates who are working in leading restaurants, hotels and cruise ships around the world. Texas Culinary Academy Turn your love of cooking into a career. Texas Culinary Academy, located in Austin, TX, has partnered with Le Cordon Bleu to offer students an Associate of Applied Science Degree in Le Cordon Bleu Culinary Arts. The program combines classical French techniques with cutting-edge American technology. Learn the culinary techniques of more than 25 foreign cuisines and earn your degree in only 15 months. The Art Institutes - Multiple Locations Turn your passion into a four-star career. At The Art Institutes, you'll explore traditional, fundamental cooking skills and get hands on training in our student-run restaurants. Discover your culinary vision at The Art Institutes. Multiple locations in US and Canada. Programs may vary by location. Western Culinary Institute - Portland Join the highly esteemed Le Cordon Bleu program at Western Culinary Institute in Portland, OR. Graduates will be prepared for a career as a chef, caterer, baker or pastry chef. Associate of Occupational Studies degrees may be earned in Le Cordon Bleu Hospitality & Restaurant Management or Le Cordon Bleu Culinary Arts. Students learn in professionally equipped learning kitchens and are taught by accomplished pastry and culinary chefs. Westwood College - Denver North Campus The North Denver campus of Westwood College is committed to student success. Westwood’s staff will get to know you personally, and they'll give you the support you need to establish and achieve your goals. Over 18 degree programs are offered, from IT to Hotel Management. The experienced faculty has in-depth industry experience and knowledge. Extensive job placement assistance is available. Culinary Academy of Long Island The Culinary Academy of Long Island can help you realize your dream of becoming a chef, caterer, or restaurant manager. The best part? You can do it in just 9 months. All students are exposed to internships in some of New York's finest hotels and restaurants. At school, you'll learn the hands-on skills you need in a brand new 9,000 square foot facility. For total flexibility you can attend programs during the day, night, or even weekends.		Best Culinary and Cooking Schools Culinary Arts Schools Best Culinary Schools Baking & Pastry Arts Culinary Arts Hospitality & Restaurant Management Le Cordon Bleu Associate Degrees Certificate Programs States More Info Site Map Use of Site Copyright © Culinary Schools Online.com. All rights reserved.