This page lists some of the educational opportunities available to residents of Nevada. This list contains popular regional and national culinary and cooking schools as well as instate public and private universities and schools. The instate schools may not actually feature culinary arts programs, but their inclusion is provided here to illustrate the other educational opportunities available in the state.


The Art Institute of Las Vegas
Our culinary students come to us from different levels of experience but they all share the same thing - a passion for cooking. And they know something else: There are no shortcuts to a great culinary education. It's why they are here. At The Art Institutes, our students study traditional, fundamental cooking skills. And they explore the realities of working in restaurants and the food service industry. Watch the professionals at work as you pass by the kitchen of your favorite restaurant. It's orchestrated chaos and hard work. It's opportunity in a thriving industry, just waiting for your vision of the next great meal. Discover your culinary vision at The Art Institutes.



Le Cordon Bleu College of Culinary Arts - Las Vegas
You can get your Associate degree in as quickly as 15 months with their Le Cordon Bleu program which blends a traditional American culinary education with classical French culinary techniques.

University Of Nevada - Las Vegas
4505 S. Maryland Parkway
Las Vegas, NV 89154
(702)895-3011
University Of Nevada-Las Vegas

University Of Nevada - Reno
Reno, NV 89557
(775)784-4636
University Of Nevada-Reno